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Prep Time: 4 Minutes Cook Time: 0 Minutes |
Ready In: 4 Minutes Servings: 1 |
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From that famous area in London. Pleasure with a kick Ingredients:
1 ounce cognac |
1 ounce dark creme de cacao |
1 teaspoon grand marnier orange liqueur |
1 ounce double cream |
1 egg yolk |
Directions:
1. Pour into shaker. 2. Shake well. 3. strain into an old-fashioned glass half-filled with broken ice 4. and serve. |
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