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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
4 cups trimmed snow peas |
2 tablespoons lower-sodium soy sauce |
1 tablespoon dark sesame oil |
1/4 teaspoon freshly ground black pepper |
Directions:
1. Steam 4 cups trimmed snow peas 2 minutes or until crisp-tender. Combine 2 tablespoons lower-sodium soy sauce*, 1 tablespoon dark sesame oil, and 1/4 teaspoon freshly ground black pepper in a large bowl. Add snow peas; toss to coat.
2. *Check for gluten.
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