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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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365 Snacks, Hor D’Doeuvres and Appetizers Serve with grilled fish, chicken or meat. Also good with spring rolls and Chinese dumplings. Ingredients:
1/2 cup soy sauce |
1 tablespoon rice wine vinegar |
1 1/2 teaspoons fresh lemon juice |
1 teaspoon sesame oil |
2 drops asian hot chili oil |
1 scallion, thinly sliced |
1/2 teaspoon grated fresh ginger |
Directions:
1. In a small bowl, combine all ingredients. Stir well to blend. |
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