Sesame Seed Cookies - India |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 12 |
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The recipe was found on Indian Food Forever. Next to Cardamom cookies, Sesame Seed cookies are one of my top three favorite cookies. This recipe promised to be tasty. I can't wait to try these. I'm sorry I haven't tried these yet and don't know how many cookies it will make. Ingredients:
1/2 cup sesame seeds |
4 cups flour, white |
1 cup sugar, white |
1 cup butter |
3 eggs |
1 tablespoon caraway seed |
1/2 cup milk |
1/4 teaspoon salt |
1/4 teaspoon baking soda |
Directions:
1. Preheat oven to 325 degrees Fl.
2. In a large bowl, sieve the flour with salt and baking soda.
3. Add sugar, butter, 2 eggs, caraway seeds and blend well.
4. Add the milk a little by little and knead to a smooth dough.
5. Roll out on a floured board 1cm thick and cut out with fancy cookie cutters.
6. Brush with remaining well beaten egg and sprinkle heavily with sesame seeds.
7. Place on a greased baking sheet.
8. Bake in a 325 degree oven for 10 minutes.
9. Cool and enjoy with a good cup of tea. .
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