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Sesame Salmon Spread
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 20
Alaska is known for its salmon, and this is one of our favorite appetizers. I pack the spread and crackers in our picnic lunch when my husband and I head out to harvest wood, which we do several times a year. We look forward to getting wood just to have this special treat!
Ingredients:
1 package (8 ounces) cream cheese, softened
2 tablespoons lemon juice
1 can (14-3/4 ounces) salmon, drained, bones and skin removed
1/4 cup sour cream
1 garlic clove, minced
2 tablespoons sesame seeds
2 teaspoons liquid smoke, optional
1 teaspoon minced fresh cilantro
1 teaspoon minced fresh parsley
1/4 teaspoon dill weed
1/4 teaspoon salt
1/8 teaspoon pepper
assorted crackers
Directions:
1. In a small bowl, beat cream cheese and lemon juice until fluffy. Add the salmon, sour cream, garlic, sesame seeds, Liquid Smoke if desired, cilantro, parsley, dill, salt and pepper; beat until combined. Cover and refrigerate for at least 2 hours. Serve with crackers. Refrigerate leftovers. Yield: 2-1/2 cups.
By RecipeOfHealth.com