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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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For a pleasant, fresh Asian flavor, try this super-easy mixture from Jean Ecos, a field editor from Hartland, Wisconsin. Itâs light but has plenty of personality. Ingredients:
6 tablespoons sesame oil |
1/4 cup rice vinegar |
1/4 cup soy sauce |
3 tablespoons sugar |
Directions:
1. In a small bowl, whisk all of the ingredients. Cover and store in the refrigerator. Yield: 1 cup. |
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