Sesame Roasted Mushrooms and Scallions |
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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 6 |
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From Eating Well Ingredients:
2 tablespoons toasted sesame oil |
2 tablespoons low sodium soy sauce |
1 tablespoon grated fresh ginger |
1 tablespoon minced garlic |
4 teaspoons rice vinegar |
1/2 teaspoon pepper |
1 1/2 lbs mushrooms (shiitake, oyster and white(mixed(thickly sliced) |
2 bunches scallions, cut into 2-inch pieces |
Directions:
1. Combine everything down to mushrooms, then add mushrooms and scallions; toss to coat. Put in a sprayed roasting pan.
2. Roast at 450 degrees, stirring once or twice, until browned, about 25 minutes.
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