peanut butter ( i think about 3 tbs) i may have added more after mixing |
combination of sesame oil and olive oil ( guessing several tbs) |
tbs of teriyaki sauce or soy (whatever floats your boat) |
tbs or so of toasted sesame ginger seasoning (this is made by victoria gormet...i get it at marshalls discount store but it can be ordered online) |
tiny splash of champagne vinager (use whatever you like maybe rice wine vinager, i just bought this one and wanted to try it) |
1 clove of garlic minced |
1 green onion chopped and minced |
this is a starting point just add more stuff till you get it like you like it. |
