 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
16 ounce(s) angel hair pasta |
Directions:
1. garlic cloves, minced
2. T. sugar
3. T. rice vinegar
4. T. soy sauce
5. T. sesame oil
6. oz. of pasta; I use angel hair, Julia prefers linguine.
7. T. toasted sesame seeds (you can toast the seeds in a 350 degree oven while putting together the sauce)
8. /2 c. chopped scallions
9. Place the first five ingredients in a saucepan and bring to a boil. Stir constantly until the sugar dissolves.
10. Cook the pasta according to package instructions. Pour the sauce over the boiled and drained pasta, add the sesame seeds and chopped scallions, and mix thoroughly.
|
|