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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
3 cups hot water |
2 (7 ounce) packages fresh udon noodles (may sub cooked spaghetti) |
3 tablespoons peanut oil |
2 tablespoons dark sesame oil |
2 tablespoons fresh cilantro, chopped |
salt and pepper, to taste |
Directions:
1. Combine water and noodles in a bowl.
2. Cover and let stand 3 minutes and then drain.
3. Heat oil in a large skillet over high.
4. Add noodles and stir fry for 1 minute.
5. Finish with sesame oil.
6. Toss with cilantro, salt, and pepper.
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