Sesame-Lime Shrimp Salad With Lettuce Wraps |
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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Another Rachel Ray recipe!! Ingredients:
2 tablespoons honey |
2 tablespoons soy sauce |
1 lime, juice of |
1 tablespoon vegetable oil |
2 teaspoons sesame oil |
1/4 seedless cucumber, peeled and chopped |
1 lb cooked medium shrimp, tails removed |
salt |
1 tablespoon toasted sesame seeds |
1/2 head iceberg lettuce, cut into wedges |
Directions:
1. Mix the soy, honey, lime juice and oils in a medium bowl.
2. Add cucumbers and shrimp and toss to coat.
3. Season the salad with salt and garnish with sesame seeds.
4. Serve shrimp with lettuce to wrap.
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