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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 3 |
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Very nice combination of flavors. Not too high in calories. Ingredients:
1 teaspoon sesame oil |
2 cups carrots, thinly sliced |
1 1/2 teaspoons fresh ginger, grated |
1 teaspoon sesame seeds, toasted and chopped |
1 clove garlic, chopped |
salt |
Directions:
1. Saute carrots, garlic and ginger in sesame oil, over medium heat for about 5 minutes.
2. Add sesame seeds.
3. Cover and saute for another 3 minutes or until carrots are heated but still crisp.
4. Serve.
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