Sesame-Garlic French Braid |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
|
This Sesame-Garlic French Braid is easy to prepare and ready for you to eat in no time. Ingredients:
1 (11-ounce) can refrigerated french bread dough |
vegetable cooking spray |
2 cloves garlic |
1 1/2 tablespoons melted reduced-calorie margarine |
2 teaspoons sesame seeds |
Directions:
1. Unroll dough; cut into 3 equal pieces. Shape each portion into a rope. Place ropes on a baking sheet coated with cooking spray; (do not stretch). Braid ropes; pinch loose ends to seal.
2. Cut 2 cloves of garlic into thin slices, and insert slices evenly into braid. Brush 1 1/2 tablespoons melted reduced-calorie margarine over braid, and sprinkle with 2 teaspoons sesame seeds. Bake at 350° for 25 minutes or until loaf sounds hollow when tapped. Remove from baking sheet immediately. Serve warm.
|
|