Sesame Chicken Noodle Salad |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is my go-to recipe when I have no time. Itâs quick, easy and you can use almost anything from the fridge. Ingredients:
8 ounces uncooked whole wheat angel hair pasta |
2 cups cubed cooked chicken breast |
1-1/2 cups coleslaw mix |
1 can (11 ounces) mandarin oranges, drained |
1 medium sweet red pepper, julienned |
1 cup fresh sugar snap peas, trimmed and halved |
3 green onions, chopped |
1/4 teaspoon salt |
2/3 cup reduced-fat asian toasted sesame salad dressing |
1/4 cup chopped salted peanuts |
Directions:
1. Cook pasta according to package directions.
2. In a large bowl, combine chicken, coleslaw mix, oranges, red pepper, snap peas and green onions; sprinkle with salt and toss to combine.
3. Drain pasta and rinse in cold water. Add pasta and dressing to chicken mixture; toss to coat. Sprinkle with peanuts. Yield: 4 servings.
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