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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This tasty, colorful side dish will round out a variety of entrees. You can use molasses or sugar for sweetness. Marlene Muckenhirn - Delano, MN Ingredients:
1 package (16 ounces) frozen sliced carrots |
3 tablespoons dried minced onion |
2 tablespoons sesame seeds |
1/2 teaspoon salt |
1/2 teaspoon ground ginger |
1/8 teaspoon pepper |
3 tablespoons butter |
2 teaspoons molasses or sugar |
Directions:
1. In a large skillet, saute the carrots, onion, sesame seeds, salt, ginger and pepper in butter for 4-5 minutes or until tender. Stir in molasses. Yield: 4 servings.
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