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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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its simple you can use peanut oil instead of butter if you would like Ingredients:
24 brussels sprouts, cooked until tender |
5 teaspoons sesame seeds |
2 teaspoons soy sauce |
1 teaspoon sugar |
1 tablespoon butter |
Directions:
1. melt butter a seeds and toast gently add sugar and soy sauce toss in sprouts and coat then stirring so seeds dont burn. |
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