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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Looking for a fun variation on a traditional Waldorf salad? Try this simple version shared by Mary Patterson of Bethel, Connecticut. A colorful combination of apples and grapes is dressed in fruity yogurt and sprinkled with toasted sesame seeds. Ingredients:
1 cup chopped red apple |
1 cup halved green grapes |
1 cup sliced celery |
1/3 cup orange or lemon yogurt |
lettuce leaves, optional |
2 teaspoons sesame seeds, toasted |
Directions:
1. In a bowl, combine the apple, grapes and celery; add yogurt and toss to coat. Serve on lettuce if desired. Sprinkle with sesame seeds. Yield: 6 servings.
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