Seriously Yummy Potato Salad |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 15 |
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This is the way my mom and grandma always made potato salad. I love it and always eat until I am sick when I eat it- Honestly I was really surprised when I didn't see it already on here. Ingredients:
1 lb potato, boiled |
1/4 cup sweet onion, chooped |
1/4 cup radish, chopped |
2 stalks celery, chopped |
7 hard-boiled eggs |
1 cup miracle whip light |
2 tablespoons prepared mustard |
equal sugar substitute (2 packets) or sugar |
Directions:
1. *Keep in mind as you put it together we normally just eye it and put as much of the ingredients we want in it. We like it a little on the dry side so make more dressing if you don't.
2. Cut up potaotes in 1/2 inch pieces.
3. Chop 6 of the eggs by cutting into quaters then slicing. (Keep 7th for garnish.).
4. Add onion, radishes, and celery to eggs and potatoes.
5. Mix miracle whip, mustard and sweetener in a different container.
6. Then mix dressing with veggies until well covered.
7. Slice the last egg and arrange it on top how ever you want, my mom would make a smiley face.
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