Sensibly Delicious Chocolate Dream Mousse |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This Nestle Toll House recipe is exceedingly simple and oh so good! Ingredients:
1 envelope unflavored gelatin |
1/4 cup cold water |
2 tablespoons granulated sugar |
1 (12 fluid ounce) can nestle carnation fat-free evaporated milk |
1 (12 ounce) package nestle toll house semisweet chocolate morsels |
1 tablespoon vanilla extract |
Directions:
1. Sprinkle gelatin over water in medium saucepan; let stand for 1 minute.
2. Stir over low heat until gelatin is dissolved; stir in sugar.
3. Stir in evaporated milk.
4. Continue stirring over medium heat until milk is steaming hot (do not boil).
5. Pour into blender container; add morsels and vanilla extract.
6. Cover; blend on low speed until smooth.
7. Pour into small mixer bowl.
8. Chill, stirring occasionally, until mixture mounds from a spoon.
9. Beat on high speed for 1 to 2 minutes or until thick and light in color.
10. Spoon into serving dishes; chill until ready to serve.
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