 |
Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 2 |
|
Like most Russian children (and kids world-wide), breakfast-type kasha is hated with a passion. For mothers, though, kasha is the food of the Gods, it is a wonderful, healthy breakfast. Serve this kasha with different jams, preserved fruits or honey Ingredients:
1/2 cup semolina |
3 cups milk |
1 tablespoon butter |
2 teaspoons sugar |
salt, to taste |
Directions:
1. In a small saucepan, bring milk to boil. Stir semolina in gradually.
2. Add butter, sugar and salt.
3. Bring to a boil once again, reduce heat and simmer on low heat for 10 to 15 minutes.
4. Serve with jam, honey or fruits.
|
|