Semi-Sweet Chocolate Fudge |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 117 |
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This is the BEST chocolate fudge you will ever have in your life. Trust me on this... I've made it for my family, friends, work, parties, etc. - and they all can't get enough of it. Cooking time of 30 minutes is approximate. Each serving is one 1 inch by 1 inch square. Ingredients:
4 cups sugar |
7 ounces marshmallow cream |
12 ounces evaporated milk |
1 tablespoon butter |
4 cups semi-sweet chocolate chips |
Directions:
1. Line a 13 x 9 x 2 pan with foil.
2. Grease foil lightly with butter.
3. In saucepan, stir sugar, marshmallow cream (fluff), evaporated milk, and butter.
4. Cook over medium heat, stirring constantly.
5. Boil and stir for 5 minutes.
6. Remove from heat and add chocolate chips; stir until smooth.
7. Pour into pan. Cool until firm. Peel off the foil and cut into squares.
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