Semi-Homemade Apple Cinnamon Swirl Bake |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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Main ingredient is box of Entenmann's Cinnamon Swirl Buns. Looks super easy and yummy. Ingredients:
cinnamon rolls, store bought (entenmann's) |
1 medium apple, peeled, cored and sliced (about 1-1/2 cups) |
1/2 cup golden raisin |
2 tablespoons sugar |
1/2 teaspoon cinnamon |
1/4 teaspoon nutmeg |
5 eggs |
1 1/3 cups whole milk or 1 1/3 cups half-and-half |
1 teaspoon vanilla |
maple syrup |
Directions:
1. Butter or spray a 3 quart baking dish.
2. Slice cinnamon buns into 1 inch thick slices and place in dish.
3. Combine sugar and spices and sprinkle over apples to coat.
4. Tuck apple slices and raisins in between bun slices.
5. In a separate bowl beat together eggs, milk and vanilla and pour over bun mixture.
6. Let set in refrigerator overnight or minimum 2 hours.
7. Bake at 350° for 40 minutes or until golden.
8. Serve warm with maple syrup.
9. May also be served cold with sweetened whipped cream and your favorite berries.
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