Second Batch Bran Muffins

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

the too moist kind I made on a second attempt at a low-cal bran muffin.

Ingredients:

3/4 cup wheat bran

1/2 cup whole wheat flour

1 banana, mashed

1 teaspoon cinnamon

1/2 teaspoon baking soda

1/4 teaspoon salt

1/4 cup soy milk

1/2 cup applesauce, lite

1 1/2 tablespoons molasses

1 egg

Directions:

1. bake at 350 for 20 minutes.