 |
Prep Time: 20 Minutes Cook Time: 4 Minutes |
Ready In: 24 Minutes Servings: 8 |
|
Delicious. Ingredients:
2 lbs red potatoes |
2 tablespoons olive oil |
2 tablespoons butter |
2 tablespoons thyme |
salt and pepper, to taste |
Directions:
1. Preheat oven to 350°F
2. Wash and quarter potatoes. Microwave on high 4 to 6 minutes.
3. Drizzle with olive oil. Toss with butter.
4. Bake in oven 20 minutes.
5. Toss potatoes with thyme.
6. Season with salt and pepper, and serve.
|
|