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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 2 |
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Here's an easy side dish for two that can be made in minutes from scratch. I think these fries rival frozen french fries for flavor, relates Peggy Hinnah of Fulton, Missouri. We love snacking on these crunchy morsels served straight from the oven. Ingredients:
2 medium baking potatoes, cut into 1/4-inch strips |
1 tablespoon vegetable oil |
1 tablespoon italian seasoning |
1 tablespoon garlic powder |
1/4 to 1/2 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. Place potato strips in a large resealable plastic bag; add oil. Seal bag and shake gently to coat. Add seasonings; shake again. Place seasoned strips on a baking sheet coated with cooking spray.
2. Bake potato strips at 425° for 25 minutes or until crispy. Serve immediately. Yield: 2 servings.
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