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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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These look like a yummy snack! Ingredients:
3 (6 ounce) packages cheddar cheese goldfish crackers |
1 (2 ounce) envelope ranch dressing mix |
3 teaspoons dill |
1/2 teaspoon garlic powder |
1/2 teaspoon lemon pepper |
1/4 teaspoon cayenne pepper |
2/3 cup vegetable oil |
Directions:
1. Place the crackers in a large bowl.
2. Combine the remaining ingredients; drizzle over the crackers and toss to coat evenly.
3. Transfer to two ungreased 15 by 10 inch baking pans; bake at 250 for 15-20 minutes, stirring occasionally.
4. Cool completely and store in an airtight container.
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