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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 24 |
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I added more garlic and onion powder to ours to taste. Ingredients:
2 tablespoons butter |
1 tablespoon olive oil |
1/4 teaspoon garlic powder |
1/4 teaspoon onion powder |
1/4 teaspoon dried oregano |
1/4 teaspoon dried basil |
1 pinch salt |
6 slices bread, cubed (day old) |
Directions:
1. In an ungreased 9 X 13 X 2 pan, combine all ingredients except bread.
2. Place in a 300 degree oven until butter is completely melted.
3. Remove from oven and stir to mix.
4. Add bread cubes and toss to coat well.
5. Bake for 10-15 minutes or until lightly browned, stirring frequently.
6. Cool.
7. Store in the refrigerator in an airtight container.
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