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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Try this blend on poached, grilled or baked fish, either before or after cooking. Ingredients:
1 tablespoon dried savory |
1 tablespoon dried thyme |
1 tablespoon dried fennel |
1 tablespoon dried sage |
1 tablespoon dried marjoram |
1 tablespoon bay leaf powder |
1 1/2 teaspoons dried chives |
1 1/2 teaspoons dried onion flakes |
Directions:
1. Combine all ingredients. 2. Store in a cool dry place in an airtight container. |
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