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Prep Time: 10 Minutes Cook Time: 4 Minutes |
Ready In: 14 Minutes Servings: 4 |
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Ingredients:
16 large tortilla chips |
1 (8 ounce) package louis kemp crab delights imitation crab |
1 (8 ounce) package louis kemp lobster delights imitation lobsters |
1 frozen pkg. baby shrimp, thawed |
shredded monterey jack cheese |
Directions:
1. Spread tortilla chips on a 10-inch wax-paper lined paper paper.
2. Layer the crab,lobster and shrimp over the nachos.
3. Spread the shredded Monterey Jack cheese on top.
4. Microwave at med (50%) until cheese is melted, 1 1/2 to 2 1/2 minutes.
5. Serve with picante sauce.
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