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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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I first had this at a dinner party, and thought it was fabulous! Little did I know at the time how simple it was to make. Serve with assorted crackers. Ingredients:
1 (8 ounce) package cream cheese, softened |
1 (6 ounce) can crabmeat, drained,flaked and cartilage removed |
1/2 cup seafood sauce |
1/4 cup prepared horseradish |
1 teaspoon lemon juice |
assorted cracker |
Directions:
1. In a mixing bowl, beat cream cheese until smooth.
2. Spread onto a 10-inch serving plate.
3. Combine crab, seafood sauce, horseradish and lemon juice; mix well.
4. Spread over cream cheese.
5. Serve with crackers.
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