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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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delicious main or side dish. Found on my muellers sea shells pasta box. Very flavorful and easy. can add grilled chicken or shrimp to make a main course. enjoy. Ingredients:
16 ounces muellers sea pasta shells (or other brand, or your favorite noodle) |
4 cups fresh broccoli florets, uncooked |
1/4 cup extra virgin olive oil |
4 garlic cloves, mince or 1 teaspoon garlic powder |
1 teaspoon dried basil |
1/2 tablespoon dried rosemary |
1/4 cup sun-dried tomato, chopped fine |
1/4 cup white wine (optional) |
1 cup chicken broth or 1 cup vegetable broth |
1 cup parmesan cheese |
salt and pepper |
Directions:
1. cook sea shells (noodles) to package directions, adding broccoli the last 2-3 minutes of cooking time.
2. Drain, cover, and set aside.
3. Heat olive oil in a larg skillet; add garlic, basil rosemary, and sun dried tomatoes.
4. cook 1 minute.
5. add wine and reduce by 1/2. Add broth.
6. Toss broccoli and shells with broth mixture and stir until heated through.
7. Add cheese and season to taste with salt and pepper.
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