Sea Mist

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 4

I serve this at all our pool parties. My friends really dig it.

Ingredients:

1 (46 ounce) can unsweetened pineapple juice

1 (46 ounce) can apricot nectar

3 (6 ounce) cans frozen lemonade concentrate, thawed and undiluted

4 (10 ounce) bottles ginger ale, chilled

1 (750 ml) bottle champagne, chilled

Directions:

1. Combine first 3 ingredients; chill.
2. Just before serving, stir in ginger ale and champagne.