Sea Breeze Scrambled Eggs |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 2 |
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I nice change to plain scrambled eggs. Ingredients:
4 eggs |
2 tablespoons milk |
1/2 teaspoon dried tarragon |
2 tablespoons butter |
4 ounces imitation crabmeat (shredded) |
3 ounces cream cheese (cut in pieces) |
salt and pepper |
Directions:
1. Mix eggs with milk, tarragon, salt and pepper.
2. In a skillet, melt butter over medium high heat.
3. Add crab and warm while stirring.
4. Add egg mixture and scramble until about 80% done.
5. Stir in cream cheese and continue cooking until eggs are set and cream cheese is melted.
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