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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 10 |
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i got this recipe from a recipe site called annies and it's a very tender and tastey brisket. super east to make.you'll love it. Ingredients:
6 -8 lbs beef brisket |
1 (12 ounce) can coca-cola |
1 (12 ounce) bottle chili sauce |
1 envelope onion soup mix |
2 cups barbecue sauce |
Directions:
1. Mix cola, chili sauce and onion soup.
2. Place brisket fat side up in a Dutch oven or 13 x 9 x 2 inch baking dish pour liquid mixture over brisket and cover tightly with lid or aluminum foil.
3. Bake at 325 degrees for 30 minutes per pound, about 3 1/2 hours or until tender or u can cook the brisket 8-10 hours at 220 degrees.
4. Trim off fat after cooking Pour barbecue sauce over top and warm in oven.
5. Makes 8 to 10 servings.
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