 |
Prep Time: 3 Minutes Cook Time: 1 Minutes |
Ready In: 4 Minutes Servings: 4 |
|
A small appetizer or quick snack that doesn't take more than five minute to make. It's nice and tasty. I made it up myself^_^ Ingredients:
3 large eggs |
green nori seaweed flakes (not much) |
Directions:
1. Beat the eggs in a bowl.
2. Put some oil into a pan and scramble them eggs.
3. Don't make them too dry, and take them out into a separate bowl or plate.
4. Lay out your seaweed onto a clean surface.
5. Put some eggs in there and roll it up like an eggroll.
6. Let the seaweed soften for a minute.
7. Serve^_^.
|
|