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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 16 |
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I don't know how to really describe these. They are real good for the kids though I for one loved these drop cookies. Ingredients:
1/3 cup peanut butter |
1/3 cup chocolate chips |
1/3 cup sugar |
2 cups rice krispies |
1/3 cup butterscotch chips |
1/3 cup corn syrup |
Directions:
1. Melt peanut butter, corn syrup, and sugar in a saucepan, stirring constantly until the mixture is syrupy.
2. Remove from heat.
3. Stir in Rice Krispies until all are coated.
4. Pat into a slightly greased square cake pan.
5. Melt chips in a double boiler or glass bowl in microwave, stirring occasionally.
6. Spread misture over Rice Krispies mixture.
7. Cool.
8. Cut into squares.
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