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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 8 |
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M-m-m-m-m What a delicious pancake recipe - fresh fruit is so good with these also, they are so fluffy!! Found this in Saltacapes magazine!! Ingredients:
1 1/3 cups flour (white or whole wheat) |
1 tablespoon baking powder |
1/2 teaspoon salt |
2 tablespoons sugar |
1 egg |
1 1/4 cups milk |
3 tablespoons melted butter (i prefer the melted butter) or 3 tablespoons oil (i prefer the melted butter) |
1/4 teaspoon vanilla |
Directions:
1. Stir flour, baking powder, salt and sugar together.
2. Beat egg, thoroughly; add milk.
3. Make a well in the center of dry ingredients and slowly add egg/milk mixture. Add melted butter and vanilla, stir just until mixed and lumpy,
4. Drop by 1/4 cupful onto hot griddle. So good!
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