Scd Gluten Free Daisy's Savoury Parmesan Cake |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
4 cups almond meal |
1 1/2 teaspoons baking soda |
4 cups parmesan cheese |
2 eggs |
6 tablespoons olive oil |
Directions:
1. Cover tray with baking paper.
2. Spread mix over tray.
3. Bake at 180 C (350 F) until just golden brown, (It will be too soft at this stage but will harden out of the oven.).
4. Cool on rack.
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