Scandinavian Cucumber Salad |
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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 4 |
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I'm posting this recipe for the Zaar World Tour 2005! Ingredients:
2 cucumbers, sliced |
salt |
2 tablespoons chives, chopped |
2 tablespoons dill, chopped |
150 ml sour cream |
black pepper |
Directions:
1. Put the cucumberslices in layers in a strainer and sprinkle some salt on each layer. Leave for 2 hours.
2. Mix the cucumber with the herbs, cream cheese and lots of black pepper.
3. Serve immediately & enjoy!
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