Scallops Gremolata

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

Ingredients:

1 1/2 tablespoons olive oil

cooking spray

3 tablespoons italian-seasoned breadcrumbs

1 1/2 pounds sea scallops

1/4 cup chopped fresh flat-leaf parsley

1 tablespoon grated lemon rind

3/4 teaspoon bottled minced garlic

1/4 teaspoon salt

1/8 teaspoon black pepper

Directions:

1. Heat oil in large nonstick skillet coated with cooking spray over medium-high heat. Place breadcrumbs in large zip-top plastic bag; add scallops. Seal bag; shake to coat. Add scallops to pan; cook 4 minutes. Turn scallops; cook 3 minutes or until done. Remove from heat. Add parsley and remaining ingredients; stir gently to coat.

By RecipeOfHealth.com