Scalloped Potatoes Au Gratin #5FIX |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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5-Ingredient Fix Contest Entry. This delicious recipe will be a huge hit with your family and friends. It's so easy to prepare and uses only five low cost ingredients. You will love it, I promise! Ingredients:
1 (20 ounce) package simply potatoes diced potatoes with onion |
1 (10 ounce) can cream of chicken soup |
1 cup milk |
2 cups shredded cheddar cheese |
1 (10 ounce) can frenchs french-fried onions |
Directions:
1. Spread diced potatoes in casserole dish, making a layer about 1/2 inch thick. Mix soup with milk and fold into potatoes. Fold in 1 cup of the cheese. Season with Salt & Pepper, top with remaining 1 cup cheese and the French's onions. Dot with butter and bake at 350 for 30-40 minutes. Serve!
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