Scalloped Potatoes And Chops |
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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 4 |
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A good busy day dish. Ingredients:
4 pork chops |
1 can cream of mushroom soup |
1/2 cup sour cream |
1/4 cup water |
1 tablespoon parsley |
1/2 teaspoon salt |
1/2 teaspoon pepper |
4 cups thinly sliced potatoes |
Directions:
1. Brown the chops.
2. Mix soup, sour cream,water and parsley.
3. In 2 qt casserole, alternate layers of potatoes, salt, pepper and soup mixture.
4. Top with chops.
5. Cover and bake at 375* for 1-1/4 hour.
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