 |
Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 8 |
|
This comforting side dish is a special treat for holidays, especially Christmas. It's golden and delicious.Janet Pensabene, Annadale, Virginia Ingredients:
1 cup butter, softened |
1-1/2 cups sugar |
3 eggs |
4 cups firmly packed cube bread (crusts removed) |
1 can (20 ounces) pineapple chunks, drained |
Directions:
1. In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Stir in the bread cubes and pineapple. Spoon into a greased 2-qt. baking dish. Bake, uncovered, at 375° for 40-45 minutes or until golden. Yield: 8-10 servings.
|
|