Scalloped Pineapple

Prep Time: 15 Minutes

Cook Time: 45 Minutes

Ready In: 60 Minutes

Servings: 8

We were served this at a friend's house when I was a teen and I've been making it ever since.

Ingredients:

1/2 cup melted butter

1 cup sugar

1/2 cup milk

4 cups soft breadcrumbs

3 beaten eggs

1 (28 ounce) can crushed pineapple, undrained

Directions:

1. Mix first four ingredients.
2. Add the eggs and pineapple, stir until blended.
3. Bake in a casserole dish at 375°F for 45 minutes, until golden brown.

By RecipeOfHealth.com