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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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From Mom's recipe box. Quantities adjusted a bit based on reviewer's comments. Ingredients:
4 cups diced cooked chicken or 4 cups diced cooked turkey |
1 cup diced celery |
1 cup soft breadcrumbs |
2 tablespoons minced parsley |
2 cups chicken broth |
3/4 teaspoon sage |
1 teaspoon poultry seasoning |
4 eggs, slightly beaten |
1 teaspoon kosher salt |
1/2 cup milk |
Directions:
1. Preheat oven to 350°F.
2. Alternate layers of chicken, celery, bread crumbs and parsley in a 13x9x2 baking dish.
3. Combine chicken broth, sage, poultry seasoning, eggs, salt and milk. Pour over chicken and bake 1 hour.
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