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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 10 |
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You can serve this as a main course or an appetizer. Ingredients:
sea scallops |
vegetable oil |
breadcrumbs |
bacon, cut into 1 inch squares |
lemon wedge |
Directions:
1. Brush scallops with vegetable oil.
2. Dip in bread crumbs.
3. Skewer scallops alternately with bacon squares.
4. Grill over moderate heat 10 minutes or until golden brown;.
5. -OR-Broil 4 inches from heat source, turning several times during the cooking period.
6. Serve with lemon wedges.
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