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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/4 teaspoon simple syrup |
1 1/4 ounces bourbon whiskey |
1/8 teaspoon angostura bitters |
1/2 teaspoon anisette |
lemon twist |
Directions:
1. Combine first 3 ingredients, blending well. Set aside.
2. Pour anisette into a chilled old-fashioned glass. Tilt glass to coat well. Discard anisette.
3. Strain bourbon mixture; pour into glass. Serve garnished with lemon twist.
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