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Prep Time: 3 Minutes Cook Time: 2 Minutes |
Ready In: 5 Minutes Servings: 3 |
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A great alternative when you are bored with those sweet porridges. Ingredients:
2 (25 g) packets soup mix, your favourite (i usually use chicken soup mix) |
1 1/2 cups boiling water (approximately) |
1 1/2 cups oats |
Directions:
1. Pour the oats into a large microwave-safe bowl.
2. Empty the soup mix into a measuring glass.
3. Add enough boiling water to make 400 mL (or as directed in the package).
4. Pour over the oats.
5. Cook in microwave for 1-2 minutes. Cook time depends on the type of oats used, how thick you want your porridge to be, and also the microwave power. I usually used rolled oats and cook it for 1 1/2 minutes.
6. I usually do not add milk when serving, unless I overcook the porridge and it becomes too thick :D.
7. Enjoy!
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