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Prep Time: 0 Minutes Cook Time: 13 Minutes |
Ready In: 13 Minutes Servings: 6 |
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great for lunch boxes ,snacks or kids that are fussy Ingredients:
1 tablespoon olive oil |
1 small onion finely chopped |
4 rashers streaky bacon chopped |
2 cups flour |
4 teaspoons baking powder |
1 teaspoon salt |
50g butter, melted |
1 1/2 cups milk |
1 egg, whisked |
1 cup grated cheese |
1 cup frozen corn kernels |
Directions:
1. Preheat oven to 200 C. Heat olive oil in a pan and saute onion and bacon until bacon softens and bacon crisps. Sift flour, baking powder and salt into a bowl and make a well. Add butter, milk egg, cheese, corn, onion and bacon and stir to combine, don't overmix. Bake for 12-15 minutes.
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