Savory White Cheddar Muffins |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 16 |
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Easy and delicious cheese and chive muffins. Ingredients:
1/3 c butter |
1/4 c chopped fresh chives |
1 tsp minced garlic |
1-3/4 c whole buttermilk |
3 c biscuit and baking mix |
1-1/2 c shredded sharp white cheddar cheese |
Directions:
1. Preheat oven to 350 degrees. Spray 16 muffin cups with non-stick spray.
2. In small saucepan,melt butter over med heat. Add chives and garlic,and cook 2 mins. Whisk in buttermilk
3. In med. bowl,combine baking mix and cheese. Add buttermilk mixture,stirring just till dry ingredients are moistened.
4. Spoon batter into prepared pans. Bake for 25 to 30 mins. or till golden brown. Let cool in pans for 5 mins before serving.
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